Jacqueline Lagacé – The End of Pain – How Nutrition and Diet Can Fight Chronic Inflammatory Disease
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For years Jacqueline Lagace suffered from debilitating chronic arthritis pain in her hands, spine, and knees. Conventional medicine failed to provide any relief, and Lagace, a medical researcher, began searching for alternatives.
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Unlock your potential with the Unlock your potential with the Jacqueline Lagacé - The End of Pain - How Nutrition and Diet Can Fight Chronic Inflammatory DiseaseJacqueline Lagacé - The End of Pain - How Nutrition and Diet Can Fight Chronic Inflammatory Disease course for only course for only Original price was: $26.38.Original price was: $26.38.$$9.909.90Current price is: $9.90.Current price is: $9.90. at at Giolib.comGiolib.com! Explore our comprehensive library of over 60,000 downloadable digital courses across various ! Explore our comprehensive library of over 60,000 downloadable digital courses across various Business & SalesBusiness & Sales. Get expert-led, self-paced learning at up to 80% savings. Elevate your skills today!. Get expert-led, self-paced learning at up to 80% savings. Elevate your skills today!
Jacqueline Lagacé – The End of Pain – How Nutrition and Diet Can Fight Chronic Inflammatory Disease
For years Jacqueline Lagace suffered from debilitating chronic arthritis pain in her hands, spine, and knees. Conventional medicine failed to provide any relief, and Lagace, a medical researcher, began searching for alternatives. That search brought her to the work of Dr. Jean Seignalet, an expert in nutrition therapy, who used targeted nutrition to treat patients suffering from chronic inflammatory diseases. His approach was called the hypotoxic diet, and he achieved an 80 percent success rate with it. By following his dietary regime, Lagace experienced alleviation of the pain in her hands within ten days and regained the use of her hands in 16 months.For years Jacqueline Lagace suffered from debilitating chronic arthritis pain in her hands, spine, and knees. Conventional medicine failed to provide any relief, and Lagace, a medical researcher, began searching for alternatives. That search brought her to the work of Dr. Jean Seignalet, an expert in nutrition therapy, who used targeted nutrition to treat patients suffering from chronic inflammatory diseases. His approach was called the hypotoxic diet, and he achieved an 80 percent success rate with it. By following his dietary regime, Lagace experienced alleviation of the pain in her hands within ten days and regained the use of her hands in 16 months.
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Her severe back and knee pain were also greatly reduced. In The End of Pain, Lagace explores how our bodies are at war with our modern Western diet.Her severe back and knee pain were also greatly reduced. In The End of Pain, Lagace explores how our bodies are at war with our modern Western diet.
She thoroughly investigates the science behind treating inflammatory disease with nutritional therapy and explains why consuming wheat, dairy products, and animal proteins cooked at high temperatures disrupts the balance of intestinal flora and spurs the growth of pathogenic rather than beneficial bacteria, citing recent scientific studies showing how and why these foods are potentially pro-inflammatory. The End of Pain is where relief begins.
She thoroughly investigates the science behind treating inflammatory disease with nutritional therapy and explains why consuming wheat, dairy products, and animal proteins cooked at high temperatures disrupts the balance of intestinal flora and spurs the growth of pathogenic rather than beneficial bacteria, citing recent scientific studies showing how and why these foods are potentially pro-inflammatory. The End of Pain is where relief begins.
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