Homebrewing: Small Match Mastery – Joseph Lavoie
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Unlock your potential with the Unlock your potential with the Homebrewing: Small Match Mastery - Joseph LavoieHomebrewing: Small Match Mastery - Joseph Lavoie course for only course for only Original price was: $48.00.Original price was: $48.00.$$30.0030.00Current price is: $30.00.Current price is: $30.00. at at Giolib.comGiolib.com! Explore our comprehensive library of over 60,000 downloadable digital courses across various ! Explore our comprehensive library of over 60,000 downloadable digital courses across various Self HelpSelf Help. Get expert-led, self-paced learning at up to 80% savings. Elevate your skills today!. Get expert-led, self-paced learning at up to 80% savings. Elevate your skills today!
When purchasing Homebrewing: Small Match Mastery – Joseph Lavoie course, You can get it with the LIFETIME SUPPORT and UNLIMITED DOWNLOAD.When purchasing Homebrewing: Small Match Mastery – Joseph Lavoie course, You can get it with the LIFETIME SUPPORT and UNLIMITED DOWNLOAD.
Homebrewing: Small Match Mastery – Joseph Lavoie
About this course
Small batch brewing lets you try Small batch brewing lets you try many different types of beer, figure out the beer you and your friends love, then go with a big batch.
Why Learn to Brew in Small Batches First?Why Learn to Brew in Small Batches First?
Essentially, it’s cheaper to brew in small batches than large batches and if you screw up or just plain don’t like it then you haven’t poured that much down the drain. It’s also cheaper and easier to find a fridge for lagering with a smaller fermenter.Essentially, it’s cheaper to brew in small batches than large batches and if you screw up or just plain don’t like it then you haven’t poured that much down the drain. It’s also cheaper and easier to find a fridge for lagering with a smaller fermenter.
Given the importance of temperature control, my advice is brew the size you can keep within the yeast’s preferred temperature range. Small equipment saves space and obviously has an overall cost that is less than larger equipment.Given the importance of temperature control, my advice is brew the size you can keep within the yeast’s preferred temperature range. Small equipment saves space and obviously has an overall cost that is less than larger equipment.
You can brew different styles more often and also have the capability of brewing & fermenting a 5 gallon batch with some simple adjustments.You can brew different styles more often and also have the capability of brewing & fermenting a 5 gallon batch with some simple adjustments.
Course Curriculum
Welcome!
- Meet Your Instructor (2:13)Meet Your Instructor (2:13)
- The Case For Going Small (4:30)The Case For Going Small (4:30)
- How Small Are We Brewing? (2:44)How Small Are We Brewing? (2:44)
Brewing Method
- Brew-In-A-Bag (1:38)Brew-In-A-Bag (1:38)
Equipping Your Brewhouse
- All The Gear You Need (12:32)All The Gear You Need (12:32)
- Equipment RecommendationsEquipment Recommendations
- Equipment ChecklistEquipment Checklist
Journals and Software to Master Brewing
- Why Journaling Matters (3:00)Why Journaling Matters (3:00)
- Why Go Digital (2:22)Why Go Digital (2:22)
- Setting Up Your Equipment Profile in Beersmith (4:45)Setting Up Your Equipment Profile in Beersmith (4:45)
Scaling Your Beer Recipe to Size
- Scaling Down to 2.5 Gallons (14:21)Scaling Down to 2.5 Gallons (14:21)
- Scaling Up to 2.5 Gallons (3:57)Scaling Up to 2.5 Gallons (3:57)
- What We’re Brewing Together and WhyWhat We’re Brewing Together and Why
Mastering Water Chemistry
- Why Water Chemistry Matters(1:59)Why Water Chemistry Matters(1:59)
- Water Chemistry Basics (4:39)Water Chemistry Basics (4:39)
- Beware of Chloramine! (3:20)Beware of Chloramine! (3:20)
- A Primer on Mash pHA Primer on Mash pH
- Adapting Water Chemistry in BeerSmith (5:45)Adapting Water Chemistry in BeerSmith (5:45)
- Adapting Mash pH in BeerSmith (3:54)Adapting Mash pH in BeerSmith (3:54)
Prep for Brew Day
- Plan Ahead (4:14)Plan Ahead (4:14)
- Stocking Your Brewer’s Pantry (3:18)Stocking Your Brewer’s Pantry (3:18)
Brew Day
- Getting the Mash Right (2:48)Getting the Mash Right (2:48)
- The Mash, to Finish (17:47)The Mash, to Finish (17:47)
- Measuring Pre-Boil GravityMeasuring Pre-Boil Gravity
- Why a Good Boil Matters (3:18)Why a Good Boil Matters (3:18)
- The Boil, to Finish (6:11)The Boil, to Finish (6:11)
- Chilling The Wort QuicklyChilling The Wort Quickly
- Transferring from Kettle to FermenterTransferring from Kettle to Fermenter
- Aerating the WortAerating the Wort
Fermentation
- Fermentation Activity, Pitching Rates, and ersFermentation Activity, Pitching Rates, and ers
- Making a StarterMaking a Starter
- Mastering Fermentation Temperature (2:04)Mastering Fermentation Temperature (2:04)
Kegging
- Kegging, to Finish (10:23)Kegging, to Finish (10:23)
Congrats!
- Congratulations, you’re a small-batch brewer! (1:06)Congratulations, you’re a small-batch brewer! (1:06)
Are you interested in?Are you interested in? homebrewing for dummies; homebrewing pump; homebrewing bucket; homebrewing yeast; home brewing beer mix homebrewing for dummies; homebrewing pump; homebrewing bucket; homebrewing yeast; home brewing beer mix
Purchasing Homebrewing: Small Match Mastery – Joseph Lavoie course now, You can get it with the LIFETIME SUPPORT and UNLIMITED DOWNLOAD.Purchasing Homebrewing: Small Match Mastery – Joseph Lavoie course now, You can get it with the LIFETIME SUPPORT and UNLIMITED DOWNLOAD.
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